Kitchen Extract Cleaning
To prevent fire and/or possible bacterial contamination of food; health and fire regulations, and insurance companies, call for high standards of maintenance and cleanliness within kitchen extract systems. New fire regulations require that a responsible person is nominated to ensure that fire risk assessments are completed and that control measures are set in place.
Clearwater specialists carry out full system length degreasing and cleansing in order to meet fire safety requirements. On completion we provide description of works, cleaning methods used; COSHH data; photographic evidence; certification and recommendations for future cleaning requirements.
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